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Four à pizza Maestro 60 hybride Fontana, vue produit
Four à pizza Maestro 60 hybride Fontana, pizza en cuisson
Four à pizza Maestro 60 hybride Fontana, scène d'utilisation extérieure
Four à pizza Maestro 60 hybride Fontana, détail de la cheminée
Four à pizza Maestro 60 hybride Fontana, vue produit
Four à pizza Maestro 60 hybride Fontana, pizza en cuisson
Four à pizza Maestro 60 hybride Fontana, scène d'utilisation extérieure
Four à pizza Maestro 60 hybride Fontana, détail de la cheminée

Maestro 60 Gas Pizza Oven - Fontana

$2,699.00
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Maestro 60 Gas Pizza Oven - Fontana

$2,699.00

Fontana's smallest pizza oven. Propane only, 120 lbs, Red Dot Design 2022 winner. 900°F (482°C) in 30 minutes, two 12" pizzas. Built for balconies and small spaces.

Propane
compact format
900°F
in 30 minutes
2 pizzas
per batch
Made in Italy
since 1978
Description

The smallest oven Fontana makes. Propane only, 120 lbs, fits on a balcony or a condo terrace. Won the Red Dot Design Award in 2022 for one reason: Fontana put the burner at the back of the chamber, not on the side. Heat goes everywhere evenly. No hot spots.

Handmade in Mantua, Italy, since 1978.

Fontana built the first metal wood-fired pizza oven in the world. Forty-five years later, the same family still runs the shop. The build quality speaks for itself.

Specifications

Fuel: Propane only

BTU: 29,000

Max temperature: 900°F (482°C)

Heat-up: 30 minutes to 750°F (400°C) stone surface

Propane runtime: A 20 lb tank lasts about 15 hours at full power

Cooking surface: 24" x 16"

Capacity: Two 12" pizzas

External dimensions: 29¾"W x 22¼"D x 23"H (40½"H with chimney)

Internal dimensions: 24" x 16" x 8"

Weight: 120 lbs (54 kg)

Special feature: Back-positioned burner (not on the side), unique on the market

Award: Red Dot Product Design Award 2022

Construction: Painted steel and stainless steel, welded dome

Insulation: 4.7" (12 cm) rock wool

Certification: Intertek-ETL (safety Canada and USA)

Origin: Mantua, Italy

Our advice

The Maestro 60 is the smallest Fontana format, propane only, built for balconies, condo terraces, and small yards. It's the only Fontana with the burner at the back instead of the side, which gives even better heat distribution across the chamber. Easy ignition, daily simplicity.

We recommend it if: you cook for 2 to 4 people on average, you have a balcony or a small patio, you want the simplicity of gas and a real Fontana in compact format.

Choose the Napoli if: you want gas and wood flexibility in a more compact format (two pizzas).

Choose the Volta 70 if: you want gas plus digital control and Wi-Fi precision.

Our suggestion: pair it with the Fontana portable pizza desk (sold separately), designed for the Maestro format. And consider the Saputo stones if you're chasing pure Neapolitan at 900°F in 60 seconds.

Included in the box
  • Maestro 60 oven, pre-assembled
  • Standard cooking stones
  • Oven door with no-hot handle
  • Chimney
  • Adjustable chimney cap
  • Built-in analog thermometer
  • User manual

Fontana portable pizza desk and Saputo stones sold separately.

Maintenance and Precautions

Daily care

  • Let the oven cool completely before cleaning
  • Brush the cooking stone with a brass brush, never water or soap directly on a hot stone
  • Wipe the exterior with a damp cloth and mild cleaner

Winter and protection

  • The Maestro 60 is built to stay outdoors year-round thanks to stainless steel and anti-corrosion treatment
  • At 120 lbs, it's the rare Fontana you can wheel into a shed or garage for winter
  • We recommend a Fontana cover to extend its life
  • In very cold weather, bring the oven up gradually on first fire

Don't

  • Never use the oven without the chimney cap installed
  • Never pour cold water on a hot stone (it cracks)
  • Minimum clearance to combustibles per the Fontana manual, Intertek-ETL certified
  • Check the propane tank and gas connections periodically
photo des propriétaires d'une entreprise québécoise de four à pizza maison portatif pour cuisine extérieur au québec et canada

Why we love it

We chose Fontana because they've been building ovens in Italy since 1978. The Maestro 60 is our pick for small spaces: a real gas Fontana in balcony format, easy to run without giving up performance.

Frequently Asked Questions

Have a question? We're here to help! Call us at 1-888-606-7499

Contact us
Will the Maestro 60 fit on a condo balcony?
Yes, that's exactly what it's built for. Compact format, 120 lbs, 30 inches wide. Still, check your condo bylaws about gas appliances on balconies, many Canadian condo buildings have specific restrictions about gas appliances on balconies.
Why is the burner at the back instead of the side?
Fontana is the only manufacturer to put the burner at the back of the oven. It gives a more even heat distribution across the chamber, avoids hot spots on one side, and lets you cook both pizzas at once without constant rotation. It's an innovation that earned them the Red Dot Design Award in 2022.
How long does heat-up take?
About 30 minutes to reach 750°F (400°C), perfect for pizza. If you want to push to 900°F (482°C) for real Neapolitan in 90 seconds, plan on 40 to 50 minutes. Max temp is 900°F (482°C).
Does the Maestro 60 run on wood or natural gas?
No. The Maestro 60 runs on propane only. It's not a hybrid oven and doesn't have a wood option. If you're looking for gas/wood flexibility, look at the Napoli, Roma, or Firenze instead.
What's the difference between the Maestro 60 and the Napoli?
The Maestro 60 is much smaller (120 lbs vs 220 lbs), with a lower cooking chamber, and runs on propane only. The Napoli is hybrid gas and wood. Same capacity (two pizzas), but the difference in thermal mass means the Napoli holds heat better between batches. If you have the space for the Napoli and you host regularly, go with the Napoli. If you're in a condo or short on space, the Maestro 60 is the right pick.
What's the warranty on the Maestro 60?
Fontana offers 2 years against manufacturing defects. Our Lapizzashop team handles every warranty claim in English or French, directly with Fontana. For complete terms, reach out. If anything ever goes wrong, you call or write, we handle it with you.

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1 YEAR WARRANTY

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