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Grand four à pizza au bois Alfa Moderno Allegro, Fire Yellow
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Pizza napolitaine en cuisson dans un four Alfa Moderno
Grand four à pizza au bois Alfa Moderno Allegro, Fire Yellow
Grand four à pizza au bois Alfa Moderno Allegro, rouge antique
Pizza napolitaine en cuisson dans un four Alfa Moderno
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Moderno 5 Pizze Gas Pizza Oven - Alfa

$11,249.00
Shipping calculated at checkout.
Color
Ruby Red
Alfa Warranty
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Moderno 5 Pizze Gas Pizza Oven - Alfa

$11,249.00

Restaurant-grade Neapolitan fire for your backyard. Five pizzas at a time, 1000°F, gas now and wood whenever you want it.

Gas
wood optional
1000°F / 500°C
ready in 30 minutes
5 pizzas
per batch
Made in Italy
since 1977
Description

The Moderno 5 Pizze is the top of the line. Five pizzas at a time, a semi-professional cooking surface, and the kind of presence that turns a backyard into a stage. It is the oven for cooking at scale, with a centerpiece to match the occasion.

Underneath sits Alfa's Heat Genius. A true firebrick, made in Italy, that holds heat like the floor of a Naples pizzeria, well past the lava stone or ceramic you find in mass-market ovens. Double-layer insulation keeps the heat in and the shell cool to the touch. The Full Effect flue rolls hot air back over the pizza instead of losing it up the chimney.

Its custom base adds storage and fold-away shelves, built to keep pace when the orders pile up. And with the Alfa Hybrid Kit, wood joins the gas oven for the full show. Want the same scale in pure wood? The Allegro is its wood-fired counterpart.

Specifications
  • Fuel : Natural gas standard (propane conversion available with kit)
  • Capacity : 5 pizzas, 4 kg of bread
  • Cooking surface : 34 x 28 in
  • Maximum temperature : 1000°F (500°C)
  • Output : 81,000 BTU
  • Cooking floor : HeatKeeper firebrick, made in Italy
  • Insulation : double layer ceramic fiber
  • Construction : stainless steel, reinforced dome
  • Colors : Ruby Red, Imperial Yellow
  • Weight : 386 lb
  • Dimensions : 46.5 x 40 x 59 in (h)
  • Hybrid : compatible with the Alfa Hybrid Kit (sold separately)
  • Made in : Italy
  • Warranty : 2 years (defects and craftsmanship), 3 years on the gas burner
Our advice

Go with it if you cook for crowds, host at scale, and want an oven that holds a service pace.

Look at the Futuro if you're building a flush, built-in outdoor kitchen.

What we'd suggest: add the custom base. That's what makes the 5 Pizze work when you're feeding a crowd.

Included in the box

Included:

  • The Moderno 5 Pizze oven (Top version, color of your choice)
  • The built-in natural gas burner
  • The HeatKeeper refractory firebrick floor
  • The flue and adjustable chimney cap
  • The pyrometer (built-in temperature gauge)
  • Leveling feet

Sold separately:

  • Custom base (storage and foldaway shelves)
  • Alfa Hybrid Kit (to cook with wood)
  • Protective cover (top only or with base)
  • Natural gas to propane conversion kit
  • Low & Slow kit (low-temperature cooking)
Maintenance and Precautions

Day to day

Let the oven cool, then brush the floor with a brass brush. No soap, no water on the brick: the heat burns off residue on the next firing. Wipe the stainless shell with a soft cloth.

Winter and protection

In our Canadian climate, keep the oven covered between uses with the Alfa cover. For winter, store it sheltered or leave it outside well covered and raised off the ground.

Avoid

Do not run a cold oven to full power the first few times: bring it up gradually to season the brick. Never use abrasive cleaners on the floor. Do not move the oven while hot.

photo des propriétaires d'une entreprise québécoise de four à pizza maison portatif pour cuisine extérieur au québec et canada

Why we love it

Pro-league fire without leaving home. Five at a time changes the night: everyone eats nonstop and you never drop the conversation. Our pick when hosting big is the whole point.

Frequently Asked Questions

Have a question? We're here to help! Call us at 1-888-606-7499

Contact us
Does this oven make real Neapolitan pizza?
Yes. It reaches 1000°F (500°C), the temperature a Neapolitan needs to bake in 60 to 90 seconds. The HeatKeeper firebrick keeps the floor hot between pizzas so you can cook back to back.
Does the 5 Pizze run on propane?
It ships on natural gas as standard. A conversion kit lets you switch to propane if you do not have a natural gas line. Both cook identically, it is a matter of hookup.
Is the 5 Pizze suitable for commercial use?
It is a semi-professional oven built for the home and large gatherings. Many enthusiasts use it for events, but always check local codes before any real commercial use.
Can I use it year-round in our climate?
Yes, as long as you protect it with its cover between uses and let it heat a little longer when it is cold out. The double insulation handles thermal shock well. We have customers making pizza in the dead of winter.

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FREE DELIVERY ON ORDERS OF $150 AND UP

•

1 YEAR WARRANTY

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