Pizza Oven Brush - Ooni
Free shipping on orders $150+ (exclusions apply)
30-Day Satisfaction Guarantee
Description
A clean stone is the difference between a pizza that launches well and one that sticks, so this is the tool that earns its keep faster than you'd think.
The Ooni brush does two things. One side has stiff stainless steel bristles that sweep off the flour and ash after a cook, and the other side is a scraper for the burnt bits that bake onto the stone and won't brush away. The head is shaped to actually get into the corners, which is where the buildup always hides and where most brushes can't reach.
The Short brush is made for 12 to 16 inch ovens like the Koda 2 or the Karu 12, and the Long brush is built for the bigger 16 to 24 inch ovens like the Koda 2 Max, so you can clear the back without leaning your hand into the heat. You just match the size to your oven.
Specifications
FAQ
Which Ooni brush should I get for my oven?
Will the steel bristles damage the oven stone?
How do I clean and care for the Ooni brush?
Another question?
We're here to help! Call us at 1-888-606-7499 or email us at info@thepizzahsop.ca
Your pizza nights
INGREDIENTS
The essentials for a tasty pizza: quality, consistency and authenticity.
pizza ovens
High-performance ovens to achieve cooking worthy of a real pizzeria.