Description
The Detroit-style pan from Ooni is built for thick pizza, soft inside.
Its walls give golden crisp edges, formed by the cheese caramelizing against the pan. That's the Detroit signature, the contrast between soft and crisp.
Offered in small or medium. A film of oil before each bake and the pizza releases with ease.
Specifications
FAQ
What sets Detroit-style pizza apart?
Which size should I pick, small or medium?
How do I care for it?
Another question?
We're here to help! Call us at 1-888-606-7499 or email us at info@thepizzashop.ca
Your pizza nights
INGREDIENTS
The essentials for a tasty pizza: quality, consistency and authenticity.
pizza ovens
High-performance ovens to achieve cooking worthy of a real pizzeria.
