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tomates bianco dinapoli entières pelées

Whole peeled tomatoes 28 oz (organic) – Bianco DiNapoli

Regular price $8.25
Shipping calculated at checkout.

Description

Bianco DiNapoli 28 oz whole peeled tomatoes (5 to 7 12” pizzas) offer a perfectly balanced taste to your pizza sauce.

We're not the ones saying it! These are the words of the renowned The New York Times , which awarded the prize best canned tomatoes to the Californian company.

No more overly acidic preparations that need to be corrected with a ton of sugar! Bonus point? Everything is organic. As for the production, the field-ripened tomatoes are steam-peeled, sorted, and filled with a light puree.

Can't decide between whole or chopped tomatoes? Well, keep in mind that whole tomatoes require an extra step (crushing them), but they're the ones most recommended by top chefs. With chopped tomatoes, you save a step: they're already crushed. In both cases, you don't even need to simmer! The trick? Try both and see which you prefer.

Perfect tomatoes for the pizza maker who strives for excellence AND who only eats organic (or almost!)

Free shipping on orders of $125 or more

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Estimated delivery: Monday, March 30

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Call us at 1-888-606-7499 or email us at info@lapizzashop.ca

Bianco DiNapoli 28 oz whole peeled tomatoes (5 to 7 12” pizzas) offer a perfectly balanced taste to your pizza sauce.

We're not the ones saying it! These are the words of the renowned The New York Times , which awarded the prize best canned tomatoes to the Californian company.

No more overly acidic preparations that need to be corrected with a ton of sugar! Bonus point? Everything is organic. As for the production, the field-ripened tomatoes are steam-peeled, sorted, and filled with a light puree.

Can't decide between whole or chopped tomatoes? Well, keep in mind that whole tomatoes require an extra step (crushing them), but they're the ones most recommended by top chefs. With chopped tomatoes, you save a step: they're already crushed. In both cases, you don't even need to simmer! The trick? Try both and see which you prefer.

Perfect tomatoes for the pizza maker who strives for excellence AND who only eats organic (or almost!)

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Here is a recipe for your whole peeled Bianco DiNapoli tomatoes:

  1. Incorporateolive oilAdd salt and a spoonful of whole tomatoes to the blender (you can also add, to taste, garlic, oregano, chili flakes, sugar and a little bit oftomato paste).
  2. Mix.
  3. Add the rest of the tomatoes, mix again (not too long to avoid releasing all the water from the tomatoes).
  4. Enjoy!

We hope you enjoy them as much as we do!If you're looking for crushed tomatoes instead, you're just a click away.

We love Bianco DiNapoli whole peeled tomatoes because you can crush them by hand and control the texture of the sauce.

Whole peeled tomatoes 28 oz (organic) – Bianco DiNapoli

$8.25

FREE DELIVERY ON ORDERS OF $125 AND UP

1 YEAR WARRANTY

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