{"title":"Pizza peels","description":"\u003cp\u003eThe peel is the moment where it all comes down. You've kneaded, fermented, stretched and topped, and you have about three seconds to land the pizza on the stone before it folds in on itself. A good peel makes that easy. A bad one makes you start over.\u003c\/p\u003e\n\u003cp\u003eYou want two of them, because they don't do the same job. \u003cstrong\u003eThe launching peel\u003c\/strong\u003e has a wide head and a long handle. It slides the pizza into the oven and pulls it back out. \u003cstrong\u003eThe turning peel\u003c\/strong\u003e has a small round head on a thin handle, and it spins the pizza mid-bake so the crust colours evenly all the way around.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerforated or solid.\u003c\/strong\u003e The holes drop the excess flour before the pizza ever reaches the oven. Less flour burning on the stone, less bitterness in the crust. It's the default today, and it's the one we'd recommend if you're only buying one.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWood or metal.\u003c\/strong\u003e Wood grips raw dough less, which makes it an excellent choice for launching. Metal has a thin bevelled edge that slips under a pizza that's already baked, which makes it the right tool for pulling it out.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size.\u003c\/strong\u003e Match your oven. A Koda 16 takes a sixteen-inch peel, an Arc Lite a twelve. Too big and it won't clear the mouth of the oven. Too small and you're catching the pizza in mid-air.\u003c\/p\u003e\n\u003cp\u003eIf you're starting from scratch, look at the \u003cstrong\u003estarter kits\u003c\/strong\u003e. They pair both peels with the stone brush, and you choose the head size and the handle length to suit your oven. It's the simplest way to get everything right the first time.\u003c\/p\u003e","products":[{"product_id":"pelle-pizza-bois-12-lapizzashop","title":"Wooden Pizza Peel - Thepizzashop","description":"\u003cp\u003eDough releases off wood better than it does off metal. The surface is dry and a little porous, so the base sits on the peel instead of bonding to it, and the launch repeats the same way every time.\u003c\/p\u003e\n\u003cp\u003eThis is a launching peel. Wood has to be thick, which is what you want under raw dough and what you do not want under a pizza that is already baking. Keep an aluminum turning peel next to it for the rotation and the retrieve.\u003c\/p\u003e\n\u003cp\u003ePerforated aluminum releases well too, and it cleans faster. Wood still gives you the most margin on the launch itself, which is where most pizzas are lost.\u003c\/p\u003e\n\u003cp\u003eHand wash it, skip the soak, and dry it all the way through before it goes away. A neutral food-safe oil once or twice a year keeps the wood from drying out and splitting.\u003c\/p\u003e","brand":"Lapizzashop","offers":[{"title":"12 inches","offer_id":49147819688173,"sku":"lps-080200","price":25.99,"currency_code":"CAD","in_stock":true},{"title":"14 inches","offer_id":49147819720941,"sku":"lps-080201","price":32.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/pelle-a-pizza-en-bois-12po.jpg?v=1765983137"},{"product_id":"pelle-pizza-rectangulaire-perforee-12-14-16-gi-metal","title":"Rectangular Perforated Peel (12, 14, 16\") - Gi.Metal","description":"\u003cp\u003eThe \u003cstrong\u003erectangular perforated peel\u003c\/strong\u003e from Gi.Metal is the Italian-style launching peel, built to handle pizza the way they do in a pizzeria.\u003c\/p\u003e\u003cp\u003eIts \u003cstrong\u003esquare anodized aluminium head\u003c\/strong\u003e gives you plenty of surface to support the pizza as you handle it, and its perforations let excess flour fall away before you launch.\u003c\/p\u003e\u003cp\u003eThe \u003cstrong\u003eoval tubular handle\u003c\/strong\u003e is light but stable, with a loop to hang the peel. The front is milled into an easy grip point.\u003c\/p\u003e\u003cp\u003eAvailable in 12, 14 or 16 inches. Gi.Metal is over 30 years of Italian craft, a pizzeria reference.\u003c\/p\u003e","brand":"GI.Metal","offers":[{"title":"12 inches","offer_id":49147819753709,"sku":"A-30RF\/60","price":184.99,"currency_code":"CAD","in_stock":true},{"title":"14 inches","offer_id":49147819786477,"sku":"A-37RF\/60","price":199.99,"currency_code":"CAD","in_stock":true},{"title":"16 inches","offer_id":49147819819245,"sku":"A-41RF\/60","price":229.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/Pelle-a-pizza-12po-rectangulaire-perforee-en-aluminium-GI-Metal.png?v=1765983140"},{"product_id":"pelle-pizza-rectangulaire-non-perforee-14-ooni","title":"Rectangular Solid Peel (14\") - Ooni","description":"\u003cp\u003eThe \u003cstrong\u003erectangular solid peel\u003c\/strong\u003e from Ooni has a full, smooth surface, made for those who build the pizza right on the peel.\u003c\/p\u003e\u003cp\u003eIts \u003cstrong\u003esmooth aluminium surface\u003c\/strong\u003e keeps the dough from sticking and makes the slide onto the stone easy. Its bevelled edge slides effortlessly under the pizza.\u003c\/p\u003e\u003cp\u003eRemember to \u003cstrong\u003eflour the peel\u003c\/strong\u003e before launching: a little flour or semolina helps the dough slide cleanly.\u003c\/p\u003e\u003cp\u003eIts 14-inch head suits Ooni ovens and most others.\u003c\/p\u003e","brand":"Ooni","offers":[{"title":"12\" (30 cm)","offer_id":49322025451757,"sku":"UU-P13D00","price":70.0,"currency_code":"CAD","in_stock":false},{"title":"14\" (35 cm)","offer_id":49322025484525,"sku":"UU-P1C800","price":80.0,"currency_code":"CAD","in_stock":false},{"title":"16\" (40 cm)","offer_id":49322025517293,"sku":"UU-P1C900","price":95.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/pelle-a-pizza-ooni-14po-12-16.jpg?v=1769796141"},{"product_id":"pelle-pizza-rectangulaire-perforeee-12-14-ooni","title":"Rectangular Perforated Peel (12 or 14\") - Ooni","description":"\u003cp\u003eThe \u003cstrong\u003erectangular perforated peel\u003c\/strong\u003e from Ooni builds, launches and retrieves the pizza with ease.\u003c\/p\u003e\u003cp\u003eIts \u003cstrong\u003eperforations\u003c\/strong\u003e let excess flour fall away before launching, and let steam escape as you pull the pizza, which helps keep a crisp base.\u003c\/p\u003e\u003cp\u003eIts \u003cstrong\u003ebevelled edge\u003c\/strong\u003e slides easily under the dough. In light anodized aluminium, it handles effortlessly, from prep to serving.\u003c\/p\u003e\u003cp\u003eAvailable in 12 or 14 inches, compatible with Ooni ovens and most others.\u003c\/p\u003e","brand":"Ooni","offers":[{"title":"12 inches","offer_id":49147819884781,"sku":"UU-P1CA00","price":80.0,"currency_code":"CAD","in_stock":true},{"title":"14 inches","offer_id":49147819917549,"sku":"UU-P1CB00","price":95.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/pelle-perforee-12po-14po-ooni.jpg?v=1769795175"},{"product_id":"pelle-pizza-tourner-perforee-gi-metal","title":"Perforated Turning Peel - Gi.Metal","description":"\u003cp\u003eThe \u003cstrong\u003eperforated turning peel\u003c\/strong\u003e from Gi.Metal spins the pizza during the cook, for even colour.\u003c\/p\u003e\u003cp\u003eIts \u003cstrong\u003esmall round perforated head\u003c\/strong\u003e slips under the pizza and turns it without pulling it from the oven. The perforations let excess flour fall away with each turn, which keeps the stone clean.\u003c\/p\u003e\u003cp\u003eIts \u003cstrong\u003elong handle\u003c\/strong\u003e keeps you clear of the heat, a real advantage in a blazing oven. The anodized aluminium blade stays light and quick.\u003c\/p\u003e\u003cp\u003eMade in Italy by Gi.Metal, a pizzeria reference.\u003c\/p\u003e","brand":"GI.Metal","offers":[{"title":"Default Title","offer_id":49147819950317,"sku":"I-17F\/75","price":134.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/pelle-a-pizza-tourner-perforee-aluminium-gi-metal.jpg?v=1765983145"},{"product_id":"pelle-pizza-tourner-perforee-ooni","title":"Perforated Turning Peel - Ooni","description":"\u003cp\u003eThe \u003cstrong\u003eperforated turning peel\u003c\/strong\u003e from Ooni spins the pizza during the cook, for even colour.\u003c\/p\u003e\u003cp\u003eIts \u003cstrong\u003esmall 7-inch perforated head\u003c\/strong\u003e slips under the pizza and turns it without pulling it from the oven. Keep the pizza on the stone and spin it like a pro.\u003c\/p\u003e\u003cp\u003eThe \u003cstrong\u003eperforations\u003c\/strong\u003e let excess flour fall away with each turn, which keeps the stone clean. The long handle keeps you clear of the heat.\u003c\/p\u003e\u003cp\u003eCompatible with all Ooni pizza ovens.\u003c\/p\u003e","brand":"Ooni","offers":[{"title":"7 po","offer_id":49986863530221,"sku":"UU-P1CE00-1","price":80.0,"currency_code":"CAD","in_stock":false},{"title":"9 po","offer_id":49986863562989,"sku":"UU-P3A800","price":90.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/ooni-pelle-a-tourner.jpg?v=1765983147"},{"product_id":"pelle-a-pizza-rectangulaire-easy-slide-14-gi-metal","title":"Rectangular Easy Slide Peel (14\") - Gi.Metal","description":"\u003cp\u003eThe \u003cstrong\u003eEasy Slide peel\u003c\/strong\u003e from Gi.Metal carries a surface finish built to let the dough slide clean.\u003c\/p\u003e\u003cp\u003eIts \u003cstrong\u003elow-stick treatment\u003c\/strong\u003e reduces how much the pizza grabs the blade. It slides more easily toward the stone, with less risk of catching, and needs less flour, so less flour burns at the bottom of the oven.\u003c\/p\u003e\u003cp\u003eIts \u003cstrong\u003e14-inch\u003c\/strong\u003e anodized aluminium head fits most home ovens and Neapolitan pizzas. The oval tubular handle stays light in hand.\u003c\/p\u003e\u003cp\u003eMade in Italy by Gi.Metal.\u003c\/p\u003e","brand":"GI.Metal","offers":[{"title":"Default Title","offer_id":49147820835053,"sku":"IB-37R","price":139.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/pelle-a-pizza-14po-rectangulaire-easy-slide-en-stainless-gi-metal.jpg?v=1765983181"},{"product_id":"pelle-a-pizza-a-tourner-bois-aluminium-perforee-lapizzashop","title":"Perforated Turning Peel - Thepizzashop","description":"\u003cp\u003eColor that runs dark on one side and pale on the other is a rotation problem. Every oven has a hot side, and the pizza does not move on its own.\u003c\/p\u003e\n\u003cp\u003eSlide the head under, lift, quarter turn, set it down. The pizza never leaves the chamber, so the heat stays where it is and the crust colors evenly. The perforations let flour fall away and keep the base from grabbing the head.\u003c\/p\u003e\n\u003cp\u003eThis is a turning peel. It rotates and it retrieves. Launching stays with your rectangular peel, because the head is too small to carry a raw base cleanly. Two or three pizzas and the motion is automatic.\u003c\/p\u003e\n\u003cp\u003eA 12 in handle suits compact ovens. A 24 in handle keeps your hands back where flame carries out of the mouth.\u003c\/p\u003e","brand":"Lapizzashop","offers":[{"title":"12-inch aluminum","offer_id":49147822047469,"sku":"lps-turnalu12","price":59.99,"currency_code":"CAD","in_stock":false},{"title":"24-inch aluminum","offer_id":49147822080237,"sku":"lps-turnalu24","price":69.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/Untitled-design-1.png?v=1765983212"},{"product_id":"pelle-a-pizza-rectangulaire-perforee-12-14-16-lapizzashop","title":"Perforated Rectangular Pizza Peel - Thepizzashop","description":"\u003cp\u003eThis is our own peel. Perforated aluminum, six configurations, built to cover most home setups without a custom order.\u003c\/p\u003e\n\u003cp\u003eThe perforations let semolina and flour fall through on the way in. Less flour burns on the stone, the chamber stays clearer, and the base grips less because there is less peel touching it. The aluminum is thin enough to slide under a fully loaded pizza without lifting an edge.\u003c\/p\u003e\n\u003cp\u003eHead size follows your pizzas and the mouth of your oven. Handle length follows the depth of the chamber. A 12 in handle works on a countertop oven you can reach into. A 24 in handle keeps your hands back when the oven is wide or the flame carries forward. The six combinations exist so you are not forced into a head that overfills the chamber or a handle that will not clear your counter.\u003c\/p\u003e","brand":"Lapizzashop","offers":[{"title":"12 inches \/ 12 inches","offer_id":49147822113005,"sku":"lps-alu1212","price":69.99,"currency_code":"CAD","in_stock":true},{"title":"14 inches \/ 12 inches","offer_id":49147822145773,"sku":"lps-alu1412","price":79.99,"currency_code":"CAD","in_stock":true},{"title":"16 inches \/ 12 inches","offer_id":49147822178541,"sku":"lps-alu1612","price":89.99,"currency_code":"CAD","in_stock":true},{"title":"12 inches \/ 24 inches","offer_id":49147822211309,"sku":"lps-alu1224","price":79.99,"currency_code":"CAD","in_stock":true},{"title":"14 inches \/ 24 inches","offer_id":49147822244077,"sku":"lps-alu1424","price":89.99,"currency_code":"CAD","in_stock":true},{"title":"16 inches \/ 24 inches","offer_id":49147822276845,"sku":"lps-alu1624","price":99.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/Untitled-design.png?v=1765983218"},{"product_id":"kit-alfa-medium-36-3-pc-4-pc-5-pc","title":"Alfa Peel Kit (3, 4 or 5 pieces)","description":"\u003cp\u003eThe \u003cstrong\u003eAlfa peel kit\u003c\/strong\u003e equips your pizza oven with the essential tools, in one set.\u003c\/p\u003e\u003cp\u003eAvailable in \u003cstrong\u003e3, 4 or 5 pieces\u003c\/strong\u003e, it covers launching, turning and serving the pizza. The larger the set, the more complete it is, whether you're starting from scratch or filling in what you have.\u003c\/p\u003e\u003cp\u003eFrom \u003cstrong\u003eAlfa Forni\u003c\/strong\u003e, an Italian oven maker, the kit works with Alfa ovens and most other pizza ovens.\u003c\/p\u003e","brand":"Alfa","offers":[{"title":"12\" Shovel, 36\" Handle - 3 Piece Black","offer_id":49147825783021,"sku":"AC-3PCMGPEELSET","price":499.0,"currency_code":"CAD","in_stock":true},{"title":"12\" Shovel, 36\" Handle - 4 Pieces, Red","offer_id":49147825881325,"sku":"AC-4PSET36RD","price":369.0,"currency_code":"CAD","in_stock":true},{"title":"14\" Shovel, 48\" Handle - 3 Piece Black","offer_id":49147825848557,"sku":"AC-3PCLGPEELSET","price":589.0,"currency_code":"CAD","in_stock":true},{"title":"14\" Shovel, 48\" Handle - 5 Pieces, Black","offer_id":49147825914093,"sku":"AC-5PCLWPEELSET","price":849.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/5pcblack_77ba8c24-7c98-4be5-b21d-1fe0f04a00de.webp?v=1765983297"},{"product_id":"pelle-a-pizza-rectangulaire-non-perforee-16-gi-metal","title":"Rectangular Solid Peel (16\") - Gi.Metal","description":"\u003cp\u003eThe \u003cstrong\u003erectangular solid peel\u003c\/strong\u003e from Gi.Metal is the full-blade launching peel, for those who like to build the pizza right on the peel.\u003c\/p\u003e\u003cp\u003eIts \u003cstrong\u003efull anodized aluminium surface\u003c\/strong\u003e, 16 inches wide, gives you room to top the pizza before you launch it onto the stone. The oval tubular handle stays light and stable.\u003c\/p\u003e\u003cp\u003eRemember to \u003cstrong\u003eflour the peel\u003c\/strong\u003e before launching: a little flour or semolina helps the dough slide cleanly.\u003c\/p\u003e\u003cp\u003eMade in Italy by Gi.Metal, a pizzeria reference for over 30 years.\u003c\/p\u003e","brand":"GI.Metal","offers":[{"title":"Default Title","offer_id":49147826012397,"sku":"A-41R\/60","price":165.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/pelle-a-pizza-rectangulaire-non-perforee-gi-metal.jpg?v=1765983295"},{"product_id":"pelle-a-pizza-gozney-pro-placement","title":"Pro Placement Peel - Gozney","description":"\u003cp\u003eThe \u003cstrong\u003ePro Placement Peel\u003c\/strong\u003e is the launching tool Gozney developed with some of the best pizzaiolos in the world, for anyone who wants to launch with precision.\u003c\/p\u003e\u003cp\u003eIts \u003cstrong\u003efully perforated aluminium blade\u003c\/strong\u003e lets excess flour fall away, so it won't burn under the pizza as it cooks. The rounded blade helps you form a perfect circle every time.\u003c\/p\u003e\u003cp\u003eThe milled aluminium handle, with its angular sides, gives you a firm grip, and its curved face lets the peel slide freely in your hand as you launch.\u003c\/p\u003e\u003cp\u003eAvailable in 12 or 14 inches, it pairs just as well with the Dome as with most pizza ovens.\u003c\/p\u003e","brand":"Gozney","offers":[{"title":"12 inches","offer_id":49147828535533,"sku":"AD1777","price":119.99,"currency_code":"CAD","in_stock":true},{"title":"14 inches","offer_id":49147828568301,"sku":"AD1778","price":139.99,"currency_code":"CAD","in_stock":true},{"title":"16 pouces","offer_id":49762367308013,"sku":"AD1934","price":139.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/Pro_Placement_Peel_Large_-_Website_2-5_700x700px.png?v=1768943123"},{"product_id":"pelle-a-pizza-balance-gozney","title":"Balance Placement Peel - Gozney","description":"\u003cp\u003eThe \u003cstrong\u003eBalance Peel\u003c\/strong\u003e makes launching easy and reassuring, especially when you're starting out.\u003c\/p\u003e\u003cp\u003eIts \u003cstrong\u003eperforated flat-nose blade\u003c\/strong\u003e brings stability and less wobble, which helps you set the pizza down on the stone with confidence. The perforations let excess flour fall away before you launch.\u003c\/p\u003e\u003cp\u003eThe \u003cstrong\u003ebeech wood\u003c\/strong\u003e handle is ergonomic, with a comfortable, well-balanced grip.\u003c\/p\u003e\u003cp\u003eAt 14 inches, it pairs with the Arc, the Dome and ovens on a wooden stand.\u003c\/p\u003e","brand":"Gozney","offers":[{"title":"12 inches","offer_id":49147828830445,"sku":"AD1774","price":99.99,"currency_code":"CAD","in_stock":true},{"title":"14 inches","offer_id":49147828863213,"sku":"AD2078","price":109.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/gozney-balance-pelle-a-pizza.png?v=1765983369"},{"product_id":"pelle-a-pizza-a-tourner-balance-gozney","title":"Balance Turning Peel - Gozney","description":"\u003cp\u003eThe \u003cstrong\u003eBalance Turning Peel\u003c\/strong\u003e lets you spin and move the pizza with more ease and control.\u003c\/p\u003e\u003cp\u003eIts \u003cstrong\u003ewider perforated stainless steel blade\u003c\/strong\u003e takes a teardrop shape, designed to follow the turning motion. The blade is fully pressed and welded, for a snag-free profile.\u003c\/p\u003e\u003cp\u003eThe \u003cstrong\u003eperforations\u003c\/strong\u003e let excess flour fall away, for a flavourful crust without the burnt taste.\u003c\/p\u003e\u003cp\u003eThe beech wood handle brings the center of gravity close to your hand, for more control as you turn. Best for pizzas under 16 inches.\u003c\/p\u003e","brand":"Gozney","offers":[{"title":"Default Title","offer_id":49147828928749,"sku":"AD1773","price":129.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/pelle-a-tourner-gozney-balance-rotated.jpg?v=1765983369"},{"product_id":"pelle-a-pizza-en-bois-dacaia-gozney","title":"Acacia Wood Peel - Gozney","description":"\u003cp\u003eThe \u003cstrong\u003eacacia wood peel\u003c\/strong\u003e from Gozney builds, launches and serves the pizza, all with one tool.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWood sticks less\u003c\/strong\u003e to raw dough than metal. You build the pizza right on the peel without worrying it'll grab or tear as you launch. Wood also stays cooler, which keeps the dough from cooking before it hits the oven.\u003c\/p\u003e\u003cp\u003eIts bevelled edge slides easily under the pizza, and the peel is sturdy enough to launch and to serve.\u003c\/p\u003e\u003cp\u003eA good choice for beginners and regulars alike who want a simple, stress-free experience.\u003c\/p\u003e","brand":"Gozney","offers":[{"title":"12 inches","offer_id":49147828994285,"sku":"AD1780","price":49.99,"currency_code":"CAD","in_stock":true},{"title":"14 inches","offer_id":49147829027053,"sku":"AD1781","price":69.99,"currency_code":"CAD","in_stock":true},{"title":"16 inches","offer_id":49147828961517,"sku":"AD1782","price":79.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/acacia_wood_pizza_peel_server_medium_1-copie-rotated.jpg?v=1765983371"},{"product_id":"pelle-a-tourner-gozney-venture","title":"Venture Turning Peel - Gozney","description":"\u003cp\u003eThe \u003cstrong\u003eVenture Turning Peel\u003c\/strong\u003e is built to spin the pizza wherever the adventure takes you, with no bulk.\u003c\/p\u003e\u003cp\u003eIts \u003cstrong\u003eround, lightweight blade\u003c\/strong\u003e and short handle give you simple, natural control in compact ovens like the Tread and Arc Lite.\u003c\/p\u003e\u003cp\u003eIt's the partner to the launching peel: one to set the pizza on the stone, this one to spin it as it cooks, until the crust is evenly golden.\u003c\/p\u003e","brand":"Gozney","offers":[{"title":"Default Title","offer_id":49147830403309,"sku":"AT1965","price":99.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/ventureturningpeel.webp?v=1765983412"},{"product_id":"pelle-a-pizza-gozney-venture-placement","title":"Venture Placement Peel - Gozney","description":"\u003cp\u003eThe \u003cstrong\u003eVenture Peel\u003c\/strong\u003e is a lightweight launching peel, built to set your pizza wherever the adventure takes you, from the backyard to deep in the woods.\u003c\/p\u003e\u003cp\u003eIts \u003cstrong\u003eshort handle\u003c\/strong\u003e is made for the Tread and Arc Lite, where it gives you simple, natural control. The fully perforated aluminium blade lets flour fall away for a clean, snag-free launch.\u003c\/p\u003e\u003cp\u003eIts rounded shape helps you form a perfect \u003cstrong\u003e12-inch\u003c\/strong\u003e circle every time, and its lightweight build keeps handling quick, from prep to oven.\u003c\/p\u003e","brand":"Gozney","offers":[{"title":"Standard","offer_id":49979134673133,"sku":"AT1963","price":109.99,"currency_code":"CAD","in_stock":true},{"title":"Matty","offer_id":49979134640365,"sku":"AT1939","price":109.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/ventureplacementpeel_1.webp?v=1765983418"},{"product_id":"matty-matheson-pelle-a-pizza-pro-placement-14-po","title":"Pro Placement Peel 14 in - Gozney x Matty Matheson","description":"\u003cp\u003eThe Pro Placement is Gozney's launching peel, built with their chefs. The round, fully perforated blade lets excess flour fall away. No burnt flour under the crust.\u003c\/p\u003e\n\u003cp\u003eIts round shape helps you set a clean circle every time. The profiled aluminium handle is beveled on the sides for a firm grip. All-aluminium and light, with a handle you can replace.\u003c\/p\u003e\n\u003cp\u003eThis one carries the Camp Matty's World artwork. Same pro peel, dressed by Matty Matheson. The tool and the collector's piece, in one move.\u003c\/p\u003e","brand":"Gozney","offers":[{"title":"Default Title","offer_id":49147832074477,"sku":"AT1941","price":149.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/gozney-matty-matheson-pelle-pro-placement-14-trois-quarts-lapizzashop.jpg?v=1778876908"},{"product_id":"pelle-a-pizza-et-plateau-de-service-en-bambou-ooni","title":"Bamboo Peel and Serving Board - Ooni","description":"\u003cp\u003eThe \u003cstrong\u003ebamboo peel\u003c\/strong\u003e from Ooni builds, launches and serves the pizza, with one tool.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eBamboo sticks less\u003c\/strong\u003e to raw dough than metal, which gives you time to build the pizza right on it. It also stays cooler, which keeps the dough from cooking before it reaches the oven.\u003c\/p\u003e\u003cp\u003eIts \u003cstrong\u003ebevelled edge\u003c\/strong\u003e and smooth surface make launching easy, and its good looks make it a natural serving board to present and cut the pizza at the table.\u003c\/p\u003e","brand":"Ooni","offers":[{"title":"12 inches","offer_id":49322227761389,"sku":"UU-P13E00","price":50.0,"currency_code":"CAD","in_stock":true},{"title":"14 inches","offer_id":49322227794157,"sku":"UU-P1CC00","price":55.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/BambooPizzaPeelwithPizzaOoniLPS.jpg?v=1769797994"},{"product_id":"ooni-signature-perforated-pizza-peel","title":"Signature Perforated Pizza Peel - Ooni","description":"\u003cp\u003eLaunching a pizza is the moment everything can go wrong, and most of the time it goes wrong because of flour. Too much of it under the base, it burns on the stone and sticks to your crust. The Signature Peel is built to deal with that before it happens, with redesigned perforations that drop about 72% of the excess flour away as you launch, so what reaches the stone is the pizza and not a layer of scorching flour.\u003c\/p\u003e\u003cp\u003eThe head is hard-anodized aluminum with a graduated bevelled edge, which is the part that slides under a topped base without dragging it. The handle is a single piece of walnut, long enough to keep your hand out of the heat and balanced enough that turning and retrieving doesn't feel like work. It comes in a 12 inch head for the smaller ovens and a 14 inch for the bigger ones, so you pick the size that matches what you cook on.\u003c\/p\u003e\u003cp\u003eIt's a peel you buy once. Treated normally, it lasts the way a walnut-and-aluminum tool should.\u003c\/p\u003e","brand":"Ooni","offers":[{"title":"12 in","offer_id":49986745860333,"sku":"UU-P38C00","price":100.0,"currency_code":"CAD","in_stock":true},{"title":"14 in","offer_id":49986745893101,"sku":"UU-P38D00","price":110.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/ooni-signature-peel-12-face.png?v=1779113870"},{"product_id":"ooni-compact-peel","title":"Compact Pizza Peel - Ooni","description":"\u003cp\u003eMost pizza peels are built for a backyard oven with room to swing a long handle. The Compact Peel is the opposite idea. It was designed for indoor pizza making, where the counter is shorter, the kitchen floor doesn't want a trail of flour, and a full-length peel just doesn't fit the space. The handle is condensed and the profile is slim, so it moves in a tight kitchen the way a long peel can't.\u003c\/p\u003e\u003cp\u003eThe head is ultra-smooth anodized aluminum, so a base still slides off clean even though the whole tool is smaller. It was made alongside the Volt 2 electric oven, but it also works with every Ooni 12 and 14 inch outdoor oven, so if you cook indoors in winter and outside in summer it covers both without you owning two peels.\u003c\/p\u003e","brand":"Ooni","offers":[{"title":"Default Title","offer_id":49986745958637,"sku":"UU-P37200","price":85.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/ooni-compact-peel-trois-quarts.jpg?v=1779114118"},{"product_id":"kit-de-depart-de-base-pour-four-a-pizza-lapizzashop","title":"Pizza Oven Starter Kit - Thepizzashop","description":"\u003cp\u003eThe \u003cstrong\u003ePizza Oven Starter Kit\u003c\/strong\u003e covers the three tools every pizza oven needs: a \u003cstrong\u003eperforated rectangular peel\u003c\/strong\u003e to launch, a \u003cstrong\u003eturning peel\u003c\/strong\u003e to work the bake, and the brass \u003cstrong\u003ePro Stone Brush\u003c\/strong\u003e to keep the stone clean. Pick a 12, 14 or 16 inch peel to match your oven, and 12 or 24 inch handles to match its depth. Buying an oven at the same time? \u003cstrong\u003e20% off the kit\u003c\/strong\u003e, applied automatically in the cart.\u003c\/p\u003e","brand":"Lapizzashop","offers":[{"title":"12 inches \/ 12 inches","offer_id":50212370022637,"sku":null,"price":169.97,"currency_code":"CAD","in_stock":false},{"title":"12 inches \/ 24 inches","offer_id":50212370055405,"sku":null,"price":194.97,"currency_code":"CAD","in_stock":false},{"title":"14 inches \/ 12 inches","offer_id":50212370088173,"sku":null,"price":179.97,"currency_code":"CAD","in_stock":false},{"title":"14 inches \/ 24 inches","offer_id":50212370120941,"sku":null,"price":204.97,"currency_code":"CAD","in_stock":false},{"title":"16 inches \/ 12 inches","offer_id":50212370153709,"sku":null,"price":189.97,"currency_code":"CAD","in_stock":false},{"title":"16 inches \/ 24 inches","offer_id":50212370186477,"sku":null,"price":214.97,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/kit-depart-base-four-a-pizza-lapizzashop.png?v=1783107022"},{"product_id":"kit-de-depart-de-luxe-pour-four-a-pizza-lapizzashop","title":"Deluxe Pizza Oven Starter Kit - Thepizzashop","description":"\u003cp\u003eThe \u003cstrong\u003eDeluxe Pizza Oven Starter Kit\u003c\/strong\u003e is the full setup, five pieces deep: a \u003cstrong\u003eperforated rectangular peel\u003c\/strong\u003e to launch, a \u003cstrong\u003eturning peel\u003c\/strong\u003e to work the bake, the brass \u003cstrong\u003ePro Stone Brush\u003c\/strong\u003e for the stone, a \u003cstrong\u003ethermometer\u003c\/strong\u003e so you launch at the right temperature, and \u003cstrong\u003etwo aluminum pizza plates\u003c\/strong\u003e (12 or 16 inches) for serving. It's the one we gift the most. Buying an oven at the same time? \u003cstrong\u003e20% off the kit\u003c\/strong\u003e, applied automatically in the cart.\u003c\/p\u003e","brand":"Lapizzashop","offers":[{"title":"12 inches \/ 12 inches \/ 12 inches","offer_id":50212440703213,"sku":null,"price":220.94,"currency_code":"CAD","in_stock":false},{"title":"12 inches \/ 12 inches \/ 24 inches","offer_id":50212440735981,"sku":null,"price":245.94,"currency_code":"CAD","in_stock":false},{"title":"12 inches \/ 16 inches \/ 12 inches","offer_id":50212440768749,"sku":null,"price":227.94,"currency_code":"CAD","in_stock":false},{"title":"12 inches \/ 16 inches \/ 24 inches","offer_id":50212440801517,"sku":null,"price":252.94,"currency_code":"CAD","in_stock":false},{"title":"14 inches \/ 12 inches \/ 12 inches","offer_id":50212440834285,"sku":null,"price":230.94,"currency_code":"CAD","in_stock":false},{"title":"14 inches \/ 12 inches \/ 24 inches","offer_id":50212440867053,"sku":null,"price":255.94,"currency_code":"CAD","in_stock":false},{"title":"14 inches \/ 16 inches \/ 12 inches","offer_id":50212440899821,"sku":null,"price":237.94,"currency_code":"CAD","in_stock":false},{"title":"14 inches \/ 16 inches \/ 24 inches","offer_id":50212440932589,"sku":null,"price":262.94,"currency_code":"CAD","in_stock":false},{"title":"16 inches \/ 12 inches \/ 12 inches","offer_id":50212440965357,"sku":null,"price":240.94,"currency_code":"CAD","in_stock":false},{"title":"16 inches \/ 12 inches \/ 24 inches","offer_id":50212440998125,"sku":null,"price":265.94,"currency_code":"CAD","in_stock":false},{"title":"16 inches \/ 16 inches \/ 12 inches","offer_id":50212441030893,"sku":null,"price":247.94,"currency_code":"CAD","in_stock":false},{"title":"16 inches \/ 16 inches \/ 24 inches","offer_id":50212441063661,"sku":null,"price":272.94,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/kit-depart-luxe-pro-four-a-pizza-lapizzashop_quebec.png?v=1784821413"},{"product_id":"pelle-pizza-gi-metal-azzurra-ronde-perforee","title":"Round Perforated Pizza Peel Azzurra - Gi.Metal","description":"\u003cp\u003eThe peel that makes launching a pleasure, even when the oven is roaring. Its \u003cstrong\u003eround perforated head\u003c\/strong\u003e in \u003cstrong\u003eanodized aluminum\u003c\/strong\u003e slides under the pizza and sets it down exactly where you want it, so you keep moving bake after bake.\u003c\/p\u003e\n\u003cp\u003eThe perforations earn their keep. Excess flour drops away before the pizza hits the stone, instead of burning underneath and turning the crust bitter. You get less smoke to deal with and an oven that stays cleaner for longer.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eround head\u003c\/strong\u003e lets you slide under the pizza from the front or the side, then nudge it closer to its neighbours in the oven. Gentle milling around the curve makes the pick-up effortless, and the \u003cstrong\u003e60 cm oval handle\u003c\/strong\u003e keeps your hands well clear of the heat without getting in the way in a home kitchen.\u003c\/p\u003e\n\u003cp\u003eReach for it when your oven runs hot and you are cooking in a rhythm. A perforated peel rewards well-floured dough and a confident hand, and it sharpens your technique every time you use it. For turning or pulling the pizza mid-bake, keep a smaller peel nearby. This one is built to launch, and that is where it shines.\u003c\/p\u003e","brand":"GI.Metal","offers":[{"title":"12 in","offer_id":50283749638381,"sku":"A-30F\/60","price":184.99,"currency_code":"CAD","in_stock":true},{"title":"14 in","offer_id":50283749671149,"sku":"A-37F\/60","price":199.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/pelle-pizza-azzurra-gimetal-ronde.jpg?v=1784041018"}],"url":"https:\/\/lapizzashop.ca\/en\/collections\/pizza-peels.oembed","provider":"Lapizzashop.ca","version":"1.0","type":"link"}