{"title":"Pizza Ovens","description":"\u003cp\u003eA pizza oven changes what comes out of your backyard. We don't carry every brand. The ones on this page, we've cooked with every one of them, and we'd recommend them to a friend. That's why the list is short: \u003ca href=\"\/en\/collections\/gozney\"\u003eGozney\u003c\/a\u003e, \u003ca href=\"\/en\/collections\/ooni\"\u003eOoni\u003c\/a\u003e, \u003ca href=\"\/en\/collections\/alfa\"\u003eAlfa\u003c\/a\u003e, \u003ca href=\"\/en\/collections\/fours-a-pizza-fontana\"\u003eFontana\u003c\/a\u003e and \u003ca href=\"\/en\/collections\/cozze\"\u003eCozze\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch2\u003eIn short\u003c\/h2\u003e\n\u003cblockquote\u003e\n\u003cp\u003eFor most people, a 16-inch propane pizza oven is the right first oven. Our best seller is the \u003ca href=\"\/en\/products\/gozney-arc-xl-four-a-pizza-au-propane\"\u003eGozney Arc XL\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eLove fire and ritual? Look at the \u003ca href=\"\/en\/products\/gozney-dome-dual-gen-2-four-a-pizza-au-bois-ou-gaz-propane\"\u003eGozney Dome\u003c\/a\u003e, on wood or gas. Living in a condo? The \u003ca href=\"\/en\/products\/ooni-volt-2-four-a-pizza-electrique-12-13-avec-pizza-intelligence\"\u003eOoni Volt 2\u003c\/a\u003e is electric and works indoors.\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003ch2\u003eWhich pizza oven is right for you?\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e\u003ca href=\"\/en\/collections\/fours-a-pizza-propane\"\u003ePropane\u003c\/a\u003e\u003c\/strong\u003eThe easy one. Turn a dial, wait 15 to 20 minutes, cook on a Tuesday night.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003ca href=\"\/en\/collections\/fours-a-pizza-bois\"\u003eWood\u003c\/a\u003e or \u003ca href=\"\/en\/collections\/fours-a-pizza-hybride\"\u003ehybrid\u003c\/a\u003e\u003c\/strong\u003eThe experience. Fire, smoke, ritual. A hybrid lets you choose on the night.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003ca href=\"\/en\/collections\/fours-a-pizza-gaz-naturel\"\u003eNatural gas\u003c\/a\u003e\u003c\/strong\u003ePlumbed into your home. No more tanks to refill.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003ca href=\"\/en\/collections\/fours-a-pizza-electrique\"\u003eElectric\u003c\/a\u003e\u003c\/strong\u003eMade for condos. No flame, right on your kitchen counter, even in January.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003ca href=\"\/en\/collections\/portable-pizza-ovens\"\u003ePortable\u003c\/a\u003e\u003c\/strong\u003eIt goes to the cottage, the campsite or a friend's place, and fits in the trunk.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhy buy your oven here\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eAuthorized dealer\u003c\/strong\u003eThe full manufacturer warranty applies. Gozney and Ooni ovens carry 5 years when you register within 60 days. \u003ca href=\"\/en\/pages\/politique-retours-garanties\"\u003eReturns and warranty\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFree shipping from Quebec\u003c\/strong\u003eTo almost anywhere in Quebec and Canada, with no surprise duties. \u003ca href=\"\/en\/pages\/politique-de-livraison\"\u003eShipping policy\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eBuy online, pick up fast\u003c\/strong\u003eYour oven waits for you at our Repentigny warehouse. A small showroom, by appointment, has a limited selection on display.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eA real person\u003c\/strong\u003eAlex or Christiana, co-owners, answer you before and after you buy.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eFrequently asked questions\u003c\/h2\u003e\n\u003ch3\u003eWhat's the best pizza oven for beginners?\u003c\/h3\u003e\n\u003cp\u003eFor most people, a 16-inch propane oven like the \u003ca href=\"\/en\/products\/gozney-arc-xl-four-a-pizza-au-propane\"\u003eGozney Arc XL\u003c\/a\u003e. Tighter budget? The \u003ca href=\"\/en\/products\/ooni-koda-16-grand-four-a-pizza-portatif-au-propane\"\u003eOoni Koda 16\u003c\/a\u003e is still a good choice. Want something smaller? The \u003ca href=\"\/en\/products\/gozney-arc-lite-petit-four-a-pizza-portatif-au-propane\"\u003eGozney Arc Lite\u003c\/a\u003e. Our \u003ca href=\"\/en\/pages\/guide-dachat\"\u003ebuying guide\u003c\/a\u003e gets you there in ten minutes, and the \u003ca href=\"\/en\/pages\/tableau-comparatif\"\u003ecomparison chart\u003c\/a\u003e lines the models up side by side.\u003c\/p\u003e\n\u003ch3\u003eHow much does a good pizza oven cost?\u003c\/h3\u003e\n\u003cp\u003ePlan on $550 to $1,200 for a great portable oven, and $2,500 and up for a built-in oven that lasts ten years. Add $150 to $300 for accessories.\u003c\/p\u003e\n\u003ch3\u003eCan I use a pizza oven in a Quebec winter?\u003c\/h3\u003e\n\u003cp\u003eYes. Shield the flame from the wind and give it about twice the preheat time. Everything we know is in \u003ca href=\"\/en\/blogs\/blog\/pizza-dehors-hiver-quebec\"\u003eour winter pizza article\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eA pizza oven or a stone on the BBQ?\u003c\/h3\u003e\n\u003cp\u003eA stone on the BBQ is a good start, but a BBQ rarely gets past 350 °C (660 °F). A pizza oven reaches around 500 °C (950 °F) and bakes a Neapolitan pizza in 60 to 90 seconds, with a crust that puffs up and gets its char spots. That heat, from the stone and the dome at the same time, is what makes the difference. Want to make the most of your BBQ or home oven anyway? Read \u003ca href=\"\/en\/blogs\/blog\/pizza-home-oven-bbq-or-pizza-oven\"\u003eour guide\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eCan you use a pizza oven indoors?\u003c\/h3\u003e\n\u003cp\u003eOnly an electric oven designed for it, like the \u003ca href=\"\/en\/products\/ooni-volt-2-four-a-pizza-electrique-12-13-avec-pizza-intelligence\"\u003eOoni Volt 2\u003c\/a\u003e. Propane, natural gas and wood ovens are for outdoor use only, in open air.\u003c\/p\u003e\n\u003ch3\u003eDo you ship across Canada?\u003c\/h3\u003e\n\u003cp\u003eTo almost anywhere in Quebec and Canada, free, from our Quebec warehouse. You can also buy online and pick up fast at our Repentigny warehouse. Questions? \u003ca href=\"\/en\/pages\/contact\"\u003eWrite to Alex or Christiana\u003c\/a\u003e.\u003c\/p\u003e","products":[{"product_id":"ooni-fyra-12-petit-four-a-pizza-portatif-aux-granules-de-bois","title":"Ooni Fyra 12 (Gen 1) - 12\" Wood Pellet Pizza Oven","description":"\u003cp\u003eThe \u003cstrong\u003eOoni Fyra 12\u003c\/strong\u003e is the compact outdoor pizza oven for people who want to cook over real wood.\u003c\/p\u003e\u003cp\u003eIt runs on \u003cstrong\u003ewood pellets\u003c\/strong\u003e only, so there's no tank and no hose to haul around. Its gravity-fed hopper drops pellets on its own, and you top it up as you cook. A full hopper lasts about 15 minutes.\u003c\/p\u003e\u003cp\u003eIt reaches \u003cstrong\u003e950°F (500°C)\u003c\/strong\u003e in about 15 minutes and bakes a \u003cstrong\u003e12-inch\u003c\/strong\u003e pizza in 60 to 90 seconds. The wood flavour is right there, clean, with a light smoke no gas burner reproduces.\u003c\/p\u003e\u003cp\u003eAt 22 lb, it's the lightest oven in the Ooni range. Folding legs, removable chimney: it packs down and heads to the cabin, the campsite or a friend's place without a second thought.\u003c\/p\u003e\u003cp\u003eIt takes a little practice to find the right feeding rhythm, and that's exactly what its owners like. You take part in the heat instead of just switching it on. An infrared thermometer helps a lot early on.\u003c\/p\u003e\u003cp\u003ePizza, but also roasted vegetables, fish or a cast iron dish: the Fyra opens up wood-fired cooking at the range's entry price.\u003c\/p\u003e","brand":"Ooni","offers":[{"title":"Default Title","offer_id":49147819065581,"sku":"UU-P0AD00","price":449.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/Ooni-Fyra-Studio-1.jpg?v=1774320156"},{"product_id":"ooni-koda-16-grand-four-a-pizza-portatif-au-propane","title":"Ooni Koda 16 (Gen 1) - 16\" Propane Pizza Oven","description":"\u003cp\u003eThe \u003cstrong\u003eOoni Koda 16\u003c\/strong\u003e is a large portable outdoor pizza oven that's easy to run. It suits the first-time pizzaiolo just as much as someone already cooking over fire regularly.\u003c\/p\u003e\u003cp\u003eIt hits the sweet spot. Big enough to entertain, roomy enough to work a properly hydrated dough, without the bulk of an 18 or 24-inch oven. It keeps up with a busy table while staying mobile enough for the cabin, thanks to its folding legs.\u003c\/p\u003e\u003cp\u003eIt reaches \u003cstrong\u003e950°F (500°C)\u003c\/strong\u003e in about 20 minutes and bakes a pizza in around 60 seconds. Its L-shaped burner wraps the chamber on two sides for more even heat, which makes for good colour and a crisp base. You turn the pizza once or twice, no more.\u003c\/p\u003e\u003cp\u003eWith the power of propane, the heat is intense and controlled, and the pizza comes out crisp, well coloured and ready to share.\u003c\/p\u003e\u003cp\u003eA \u003cstrong\u003e16-inch\u003c\/strong\u003e oven lets you host without stress. Sunday cookouts, a busy patio, the cabin with friends. Margherita, diavola or bufala, everyone gets what they came for. And it goes past pizza: a large cut of meat, a loaf of bread or roasted vegetables all work well.\u003c\/p\u003e","brand":"Ooni","offers":[{"title":"Default Title","offer_id":49147819098349,"sku":"UU-P0AB00","price":749.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/Ooni_Koda_16-Studio-3_1024x1024_2x_6ef8c171-2c1a-4e3a-bd9a-d64cef4450e7.jpg?v=1765983113"},{"product_id":"gozney-arc-four-a-pizza-au-propane","title":"Gozney Arc - Propane Pizza Oven","description":"\u003cp\u003eThe \u003cstrong\u003eGozney Arc\u003c\/strong\u003e is built for anyone who wants more room and more control over their pizza, without stepping up to a bulky oven.\u003c\/p\u003e\u003cp\u003ePatio, backyard or outdoor kitchen, this \u003cstrong\u003epropane oven\u003c\/strong\u003e runs hot and throws a rolling side flame that wraps around the pizza for an even bake.\u003c\/p\u003e\u003cp\u003eCompact on the outside, roomy on the inside, it cooks pizzas up to \u003cstrong\u003e14 inches\u003c\/strong\u003e, with room to turn the pie and manage the bake without rushing.\u003c\/p\u003e\u003cp\u003eThe lateral flame spreads heat evenly, so you get a golden, consistent bake pizza after pizza. Less time turning, more time around the table.\u003c\/p\u003e\u003cp\u003eIt does more than pizza. Focaccia, charred vegetables, warm burrata or cast iron dishes all thrive on that heat.\u003c\/p\u003e","brand":"Gozney","offers":[{"title":"black","offer_id":49147827912941,"sku":"GAPOBUS1425","price":999.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/arc_xl_black_c_2_1cdc57b4-46d7-40f5-9a76-2c806254168d-copie.jpg?v=1765983343"},{"product_id":"gozney-arc-xl-four-a-pizza-au-propane","title":"Gozney Arc XL - Propane Pizza Oven","description":"\u003cp\u003eThe \u003cstrong\u003eGozney Arc XL\u003c\/strong\u003e is built for anyone who wants more room to cook big pizzas while keeping the bake precise and easy to control.\u003c\/p\u003e\u003cp\u003ePatio, backyard or outdoor kitchen, this \u003cstrong\u003epropane oven\u003c\/strong\u003e runs hot and throws a rolling side flame that wraps around the pizza for an even bake.\u003c\/p\u003e\u003cp\u003eCompact for its class but roomy inside, it cooks pizzas up to \u003cstrong\u003e16 inches\u003c\/strong\u003e with ease. You get the space to turn the pie, manage the bake and run batch after batch without feeling cramped.\u003c\/p\u003e\u003cp\u003eThe lateral flame spreads heat evenly for a golden, consistent bake. Less time turning, more time around the table.\u003c\/p\u003e\u003cp\u003eIt does more than pizza. Focaccia, charred vegetables, seared meats or cast iron dishes all thrive on that heat.\u003c\/p\u003e","brand":"Gozney","offers":[{"title":"Bone","offer_id":49147827978477,"sku":"GAPBNCA1624","price":1199.99,"currency_code":"CAD","in_stock":true},{"title":"Off Black (Limited Qty)","offer_id":49147828011245,"sku":"GAPOBCA1624","price":1199.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/arc_xl_black_c_2-copie_05de3083-9aa7-4033-8526-03f2e17d4505.jpg?v=1765983344"},{"product_id":"ooni-karu-2-four-a-pizza-multicombustible","title":"Ooni Karu 2 (Gen 2) - 12\" Multi-Fuel Pizza Oven","description":"\u003cp\u003eThe \u003cstrong\u003eOoni Karu 2\u003c\/strong\u003e is built for people who enjoy tending the fire as much as the pizza, without giving up the adventure.\u003c\/p\u003e\u003cp\u003eCompact and portable, it fits a backyard, a cabin or a patio. Its real strength is range: \u003cstrong\u003ewood or charcoal\u003c\/strong\u003e for a more traditional experience, or a gas burner (sold separately) when you want to keep the evening simple.\u003c\/p\u003e\u003cp\u003eIt reaches \u003cstrong\u003e950°F (500°C)\u003c\/strong\u003e in about 15 minutes and bakes a pizza in 60 seconds on its cordierite stone. Wrapping heat that gives the crust its risen, lightly leoparded texture.\u003c\/p\u003e\u003cp\u003eThe enlarged fuel tray takes bigger logs for a steadier burn, and the ClearView glass door lets you follow the bake in real time without losing heat.\u003c\/p\u003e\u003cp\u003eWith room for a \u003cstrong\u003e12-inch\u003c\/strong\u003e pizza or a cast iron pan, the Karu 2 does more than pizza: sausages over the coals as the fire settles, roasted vegetables, a steak seared after the last pizza, or a flatbread thrown together while everyone talks around the fire.\u003c\/p\u003e","brand":"Ooni","offers":[{"title":"Default Title","offer_id":49147828601069,"sku":"UU-P30400","price":549.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/karu-12_right45_0a0b0032-20de-4f2c-8e8f-332bbc7bfaf3.jpg?v=1765983357"},{"product_id":"ooni-karu-2-pro-grand-four-a-pizza-portatif-multi-combustibles","title":"Ooni Karu 2 Pro - 16\" Multi-Fuel Pizza Oven","description":"\u003cp\u003eThe \u003cstrong\u003eOoni Karu 2 Pro\u003c\/strong\u003e is the pizza oven that pairs traditional fire with modern control.\u003c\/p\u003e\u003cp\u003eYes, it's portable. But unlike the compact models, it gives you a \u003cstrong\u003e17-inch\u003c\/strong\u003e cooking surface and generous internal height. A big 16-inch Neapolitan with well-developed edges, a whole roast chicken, a seared tomahawk or melting aubergines, the space opens things up.\u003c\/p\u003e\u003cp\u003eIt runs on \u003cstrong\u003ewood or charcoal\u003c\/strong\u003e out of the box, and takes propane with the compatible burner (sold separately) that fits in under a minute. It reaches 950°F (500°C) in about 15 minutes and bakes a proper pizza in 60 seconds.\u003c\/p\u003e\u003cp\u003eWhat really sets it apart is the ClearView glass door and the built-in Bluetooth digital hub, which lets you track temperature on the front display or straight on your phone through the Ooni Connect app.\u003c\/p\u003e\u003cp\u003eIts rear-access fuel tray takes a solid load of logs or charcoal, so you can cook for a long stretch without breaking the rhythm.\u003c\/p\u003e","brand":"Ooni","offers":[{"title":"Default Title","offer_id":49147829813485,"sku":"UU-P2EF00","price":1099.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/uu-p2ee00_image2_f.webp?v=1765983392"},{"product_id":"ooni-koda-2-max-tres-grand-four-a-pizza-double-au-propane","title":"Ooni Koda 2 Max (Gen 2) - Extra Large 24\" Gas Pizza Oven - Ooni","description":"\u003cp\u003eThe Ooni Koda 2 Max (Gen 2) is the oven you fire up when you know a crowd is coming.\u003c\/p\u003e\u003cp\u003eIts double 24-inch cooking surface fits two 12-inch pizzas at once. Or three 10-inch. That changes everything. You stop cooking one pizza while everyone waits for the next. You keep them coming.\u003c\/p\u003e\u003cp\u003eWhat really sets it apart is the control. Two independent burners create two separate temperature zones, so you can fire a Neapolitan pizza on one side while something cooks low and slow on the other. It's built for the outdoors, made to turn the backyard into a proper cooking station.\u003c\/p\u003e","brand":"Ooni","offers":[{"title":"Propane gas","offer_id":49400382587117,"sku":"UU-P2B300","price":1499.0,"currency_code":"CAD","in_stock":false},{"title":"Gaz Naturel","offer_id":50348088590573,"sku":"UU-P2B400","price":1499.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/uu-p2b100_koda_2_max.webp?v=1765983393"},{"product_id":"gozney-tread","title":"Gozney Tread - Portable Propane Pizza Oven","description":"\u003cp\u003eThe \u003cstrong\u003eGozney Tread\u003c\/strong\u003e is built to cook pizza in places you never thought you could.\u003c\/p\u003e\u003cp\u003eCamping, cabin, tailgate, backyard or lakeside, this \u003cstrong\u003eportable propane pizza oven\u003c\/strong\u003e fires high-heat pizza almost anywhere. Compact and rugged, it keeps up with your adventures.\u003c\/p\u003e\u003cp\u003eIts insulation holds the heat right where it belongs, while the lateral flame bakes a pizza in 60 seconds, just like a full-size oven.\u003c\/p\u003e\u003cp\u003eWith room for a \u003cstrong\u003e12-inch\u003c\/strong\u003e pizza or a cast iron pan, the Tread does more than pizza. Sunrise shakshuka, roasted vegetables on the dock, grilled halloumi at the tailgate or a focaccia between swims, it cooks anywhere.\u003c\/p\u003e\u003cp\u003eAnd with its modular accessory system, you can set up almost anywhere you land (accessories sold separately).\u003c\/p\u003e","brand":"Gozney","offers":[{"title":"Black","offer_id":49147830010093,"sku":"GTPOBUS1225","price":699.99,"currency_code":"CAD","in_stock":true},{"title":"Olive","offer_id":49147830042861,"sku":"GTPOLUS1225","price":699.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/gozney-tread-black.jpg?v=1765983403"},{"product_id":"ooni-2-pro","title":"Ooni Koda 2 Pro (Gen 2) - 18\" Gas Pizza Oven","description":"\u003cp\u003eThe \u003cstrong\u003eOoni Koda 2 Pro\u003c\/strong\u003e is built for anyone who wants a portable oven with more room and a steadier bake, without going XXL.\u003c\/p\u003e\u003cp\u003eIts cooking surface gives you space to work a big pizza up to \u003cstrong\u003e18 inches\u003c\/strong\u003e, with room to turn and manage the heat without rushing. The dough breathes a little more. So do you.\u003c\/p\u003e\u003cp\u003eIt runs to \u003cstrong\u003e950°F (500°C)\u003c\/strong\u003e and throws a wrapping lateral flame through G2 Gas Technology. Dual tapered-flame burners spread heat far more evenly across the stone, so the bake stays consistent, pizza after pizza.\u003c\/p\u003e\u003cp\u003eThe Ooni Connect temperature hub shows real-time heat and pairs to your phone over Bluetooth. You know where you stand, you adjust when you need to, and you stay on the cook.\u003c\/p\u003e\u003cp\u003eIt does more than pizza. That generous surface lets you run two things at once: a pizza rising while a cast iron dish bubbles beside it, roasted vegetables while the next pizza waits its turn, or a seared steak while the last bake rests.\u003c\/p\u003e\u003cp\u003eWith the Koda 2 Pro, you keep the freedom of a portable oven and gain a real level of control.\u003c\/p\u003e","brand":"Ooni","offers":[{"title":"Propane gas","offer_id":49400437342445,"sku":"UU-P2DB00","price":1099.0,"currency_code":"CAD","in_stock":true},{"title":"Gaz naturel","offer_id":50262046146797,"sku":"UU-P2DA00","price":1099.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/koda-2-pro-ooni-four-a-pizza.webp?v=1765983418"},{"product_id":"ooni-koda-2","title":"Ooni Koda 2 (Gen 2) - 14\" Portable Propane Pizza Oven","description":"\u003cp\u003eThe \u003cstrong\u003eOoni Koda 2\u003c\/strong\u003e is the kind of oven you actually use, because it keeps cooking simple.\u003c\/p\u003e\u003cp\u003eCompact, gas-fired and quick to heat, it slots onto a patio, a backyard or a small outdoor kitchen. Set it down, light it, and in about twenty minutes it hits \u003cstrong\u003e950°F (500°C)\u003c\/strong\u003e. The first pizza comes out in 60 seconds, well risen and golden.\u003c\/p\u003e\u003cp\u003eWhat sets this \u003cstrong\u003enew generation of Koda\u003c\/strong\u003e apart is consistency. G2 Gas Technology spreads heat across the whole stone with its tapered flame. The bake gets more even, the stone recovers faster between pizzas, and you spend less time turning.\u003c\/p\u003e\u003cp\u003eWith a \u003cstrong\u003e14-inch\u003c\/strong\u003e cooking surface, it takes a 12 or 14-inch pizza with room to handle it without rushing.\u003c\/p\u003e\u003cp\u003eAnd it does more than pizza. The temperature range drops to 320°F (160°C), so slow-rising focaccia, roasted vegetables or a cast iron pan for searing steak all have their place.\u003c\/p\u003e\u003cp\u003eThe Koda 2 keeps the portable spirit that made the Koda a hit, with steadier, better-controlled heat.\u003c\/p\u003e","brand":"Ooni","offers":[{"title":"Default Title","offer_id":49147830665453,"sku":"UU-P2D100","price":644.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/koda2-features1-mobile.webp?v=1765983424"},{"product_id":"gozney-roccbox-petit-four-a-pizza-multi-combustibles","title":"Gozney Roccbox (Discontinued)","description":"\u003cp\u003e\u003cstrong\u003eThe Gozney Roccbox has been discontinued.\u003c\/strong\u003e Gozney replaced it in 2026 with the \u003ca href=\"\/en\/products\/gozney-arc-lite-petit-four-a-pizza-portatif-au-propane\"\u003eArc Lite\u003c\/a\u003e, its new compact 12-inch oven.\u003c\/p\u003e\n\u003cp\u003eThe Roccbox was a great little oven: a portable propane oven that ran hot, held its heat and sat happily on a table, with an optional wood burner for those who liked to switch fuels. 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A true firebrick, made in Italy, that stores and releases heat far better than the lava stone or ceramic floors of mass-market ovens. Add double insulation that keeps the heat in and the outside cool, and a circulation system that rolls hot air back over the pizza instead of losing it up the chimney.\u003c\/p\u003e\u003cp\u003eAnd the day the ritual of wood starts calling, Alfa's hybrid kit turns your gas oven into a wood-fired one. You choose night by night: gas for speed, wood for the show. It's the option most of our customers end up adding.\u003c\/p\u003e","brand":"Alfa","offers":[{"title":"Ruby Red \/ Propane","offer_id":50039017570541,"sku":"FXMD-2P-GROR-U","price":4799.0,"currency_code":"CAD","in_stock":true},{"title":"Ruby Red \/ Natural gas","offer_id":50039017603309,"sku":"FXMD-2P-MROR-U","price":4799.0,"currency_code":"CAD","in_stock":true},{"title":"Anthracite Grey \/ Propane","offer_id":50039017636077,"sku":"FXMD-2P-GGRIA-U","price":4799.0,"currency_code":"CAD","in_stock":true},{"title":"Anthracite Grey \/ Natural gas","offer_id":50039017668845,"sku":"FXMD-2P-MGRIA-U","price":4799.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/moderno-2-pizze_rosso_frontale.838-1.jpg?v=1765983356"},{"product_id":"alfa-moderno-1-pizze-gaz","title":"Moderno 1 Pizze Gas Pizza Oven - Alfa","description":"\u003cp\u003eThe 1 Pizze is for people short on space who don't want to compromise on the pizza. 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Three pizzas at once, a first batch ready in about thirty minutes, and a backyard that becomes the place everyone meets. It's the best-seller of the Moderno line, and not by accident: it's the tipping point between an oven for two and an oven that feeds a real table.\u003c\/p\u003e\u003cp\u003eUnderneath sits Alfa's Heat Genius technology. A true firebrick, made in Italy, that stores and releases heat far better than the lava stone or ceramic floors of mass-market ovens. Add double insulation that keeps the heat in and the outside cool, and a circulation system that rolls hot air back over the pizza instead of losing it up the chimney.\u003c\/p\u003e\u003cp\u003eAnd the day the ritual of wood starts calling, Alfa's hybrid kit turns your gas oven into a wood-fired one. Gas on a weeknight, wood for the big Saturday dinner. 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Five pizzas at once, a semi-professional cooking floor, and a presence that turns a backyard into a stage for hosting. It's the oven for people who cook for a crowd and want a centrepiece that rises to the occasion.\u003c\/p\u003e\u003cp\u003eUnderneath sits Alfa's Heat Genius technology. A true firebrick, made in Italy, that stores and releases heat far better than the lava stone or ceramic floors of mass-market ovens. Add double insulation that keeps the heat in and the outside cool, and a circulation system that rolls hot air back over the pizza instead of losing it up the chimney.\u003c\/p\u003e\u003cp\u003eIts custom base adds storage and fold-away shelves, built for working fast when the orders keep coming. And with Alfa's hybrid kit, wood joins the gas oven whenever you want the full show. For the same scale on pure wood, the Allegro is its wood-fired counterpart.\u003c\/p\u003e","brand":"Alfa","offers":[{"title":"Ruby Red","offer_id":50039018127597,"sku":"FXMD-5P-MROR-U","price":11249.0,"currency_code":"CAD","in_stock":true},{"title":"Imperial Yellow","offer_id":50039018160365,"sku":"FXMD-5P-MGIAI-U","price":11249.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/moderno-5-pizze-fire-yellow-alfa-forni_d9dfe8d9-3a20-462d-96d9-3e0f6637e0f7.webp?v=1772047723"},{"product_id":"alfa-moderno-2-pizze-bois","title":"Moderno 2 Pizze Wood-Fired Pizza Oven - Alfa","description":"\u003cp\u003eThe 2 Pizze Wood is the Moderno for people who want fire, the real thing. No dial: load your logs, watch the flame lick the dome, and pull two Neapolitans at once when the brick is ready. It's the oven that turns a Saturday night into an event, with the smell of wood drifting across the whole yard.\u003c\/p\u003e\u003cp\u003eUnderneath sits Alfa's Heat Genius technology. A true firebrick, made in Italy, that stores and releases heat far better than the lava stone or ceramic floors of mass-market ovens. Add double insulation that keeps the heat in and the outside cool, and a circulation system that rolls hot air back over the pizza instead of losing it up the chimney.\u003c\/p\u003e\u003cp\u003eThree finishes to suit your space: Antique Red, Fire Yellow and Anthracite Grey. Want the same bake with the ease of gas, and the option to add wood later? The 2 Pizze Gas is its gas-fired counterpart.\u003c\/p\u003e","brand":"Alfa","offers":[{"title":"Antique Red","offer_id":50039018291437,"sku":"FXMD-2P-LROA","price":2588.0,"currency_code":"CAD","in_stock":true},{"title":"Fire Yellow","offer_id":50039018324205,"sku":"FXMD-2P-LGIA","price":2588.0,"currency_code":"CAD","in_stock":true},{"title":"Anthracite Grey","offer_id":50039018356973,"sku":"FXMD-2P-LGRIA","price":3449.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/moderno-2-pizze_rosso_frontale.838-1.jpg?v=1765983356"},{"product_id":"alfa-moderno-3-pizze-bois","title":"Moderno 3 Pizze Wood-Fired Pizza Oven - Alfa","description":"\u003cp\u003eThe 3 Pizze Wood is wood fire for people who host big. Three pizzas at once, the flame rolling across a bigger dome, and a yard that smells of wood all afternoon. It's the oven of the long dinner, the one that gathers everyone around the embers without anyone waiting for a slice.\u003c\/p\u003e\u003cp\u003eUnderneath sits Alfa's Heat Genius technology. A true firebrick, made in Italy, that stores and releases heat far better than the lava stone or ceramic floors of mass-market ovens. Add double insulation that keeps the heat in and the outside cool, and a circulation system that rolls hot air back over the pizza instead of losing it up the chimney.\u003c\/p\u003e\u003cp\u003eTwo finishes: Ruby Red and Fire Yellow. Prefer the same capacity with the ease of gas, plus a wood kit option? The 3 Pizze Gas is its gas-fired counterpart.\u003c\/p\u003e","brand":"Alfa","offers":[{"title":"Ruby Red","offer_id":50039018389741,"sku":"FXMD-3P-LROR","price":4799.0,"currency_code":"CAD","in_stock":true},{"title":"Fire Yellow","offer_id":50039018422509,"sku":"FXMD-3P-LGIA","price":3688.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/moderno-2-pizze_rosso_frontale.838-1.jpg?v=1765983356"},{"product_id":"alfa-moderno-allegro-bois","title":"Moderno Allegro Wood-Fired Pizza Oven - Alfa","description":"\u003cp\u003eThe Moderno Allegro is Alfa's big wood fire. Up to five pizzas at a time, a generous cooking surface, and the full live-fire experience for you and a crowd. It's the oven for big gatherings, the one that keeps pace when the yard is full and everyone wants in.\u003c\/p\u003e\u003cp\u003eUnderneath sits Alfa's Heat Genius. A true firebrick, made in Italy, that holds heat like the floor of a Naples pizzeria, well past the lava stone or ceramic you find in mass-market ovens. Double-layer insulation keeps the heat in and the shell cool to the touch. The Full Effect flue rolls hot air back over the pizza instead of losing it up the chimney.\u003c\/p\u003e\u003cp\u003eTwo warm finishes: Antique Red and Fire Yellow. Offered while stock lasts, so write to us to confirm availability before you order. Prefer the same scale with the ease of gas? The 5 Pizze Gas is its gas-fired counterpart.\u003c\/p\u003e","brand":"Alfa","offers":[{"title":"Fire Yellow","offer_id":50039018520813,"sku":"FXALLE-LGIA-T","price":5488.0,"currency_code":"CAD","in_stock":true},{"title":"Antique Red","offer_id":50401752350957,"sku":"FXALLE-LROA-T","price":5488.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/moderno-5-pizze-fire-yellow-alfa-forni_d9dfe8d9-3a20-462d-96d9-3e0f6637e0f7.webp?v=1772047723"},{"product_id":"alfa-classico-2-pizze-bois","title":"Classico 2 Pizze Wood-Fired Pizza Oven - Alfa","description":"\u003cp\u003eThe Classico 2 Pizze on wood is the version that doesn't cheat. No dial, no tank. You light it, you feed the fire, and you cook with a flame rolling across the stainless dome. The floor climbs to 930°F (500°C) and a Neapolitan comes out in 90 seconds.\u003c\/p\u003e\u003cp\u003eThe wood version has a \u003cstrong\u003ebigger floor than the gas version\u003c\/strong\u003e, 28 by 20 inches instead of 24 by 20, because there's no burner taking up room. That leaves space to push the embers to the side and work up front. The HeatKeeper firebrick, made in Italy, soaks up the heat and gives it back slowly, double-layer ceramic fibre insulation keeps it in, and the circulation system rolls hot air back over the pizza instead of letting it escape up the chimney.\u003c\/p\u003e\u003cp\u003eThis is the oven for people who want the ritual. Splitting wood, building the fire, watching the flame lick the dome. It takes a little longer than gas, and that's exactly the point. If you're after Tuesday-night pizza in twenty minutes without thinking about it, go with the gas version.\u003c\/p\u003e","brand":"Alfa","offers":[{"title":"Ardesia Grey","offer_id":50350710128877,"sku":"FXCL-2P-LGRA","price":3388.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/forno_per_pizza_classico_2_pizze_png.webp?v=1772040037"},{"product_id":"alfa-classico-2-pizze-gaz","title":"Classico 2 Pizze Gas Pizza Oven - Alfa","description":"\u003cp\u003eThe Classico 2 Pizze is Alfa's traditional line, scaled down for a patio. A hemispherical dome, a stainless steel front, the look of a neighbourhood pizzeria oven without the footprint. Turn the dial, and about twenty minutes later you're at 930°F (500°C) with a Neapolitan out in 90 seconds.\u003c\/p\u003e\u003cp\u003eWhat sets it apart from the Moderno is the \u003cstrong\u003eall-stainless shell\u003c\/strong\u003e and the deeper dome. Underneath, it's the same Heat Genius technology: HeatKeeper firebrick made in Italy, which stores and releases heat far better than the lava stone or ceramic floors of mass-market ovens. Add double-layer ceramic fibre insulation that keeps the heat in and the outside cool, and a circulation system that rolls hot air back over the pizza instead of losing it up the chimney.\u003c\/p\u003e\u003cp\u003eThis is the one we recommend when space is tight but you won't give up anything on the bake. A city patio, a wide balcony, a corner of the yard. And the day the ritual of wood starts calling, \u003cstrong\u003eAlfa's hybrid kit\u003c\/strong\u003e turns your gas oven into a wood-fired one. You choose by the night.\u003c\/p\u003e","brand":"Alfa","offers":[{"title":"Propane","offer_id":50350710063341,"sku":"FXCL-2P-GGRA-U","price":5999.0,"currency_code":"CAD","in_stock":true},{"title":"Gaz naturel","offer_id":50350710096109,"sku":"FXCL-2P-MGRA-U","price":5999.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/forno_per_pizza_classico_2_pizze_png.webp?v=1772040037"},{"product_id":"alfa-classico-4-pizze-gaz","title":"Classico 4 Pizze Gas Pizza Oven - Alfa","description":"\u003cp\u003eThe Classico 4 Pizze is the size where you stop counting rounds. Four pizzas at once, 4 kg of bread per batch, 85,000 BTU under the floor. The chamber is wide enough that you can bake while someone else tops, and nobody waits their turn.\u003c\/p\u003e\u003cp\u003eThe Classico line keeps its \u003cstrong\u003eall-stainless front\u003c\/strong\u003e and domed ceiling, the look of a pizzeria oven scaled to a backyard. Underneath sits Alfa's Heat Genius: HeatKeeper firebrick made in Italy, double-layer ceramic insulation that keeps the shell cool to the touch, and the patented Full Effect flue that rolls hot air back over the pizza instead of losing it up the chimney. It hits 930°F (500°C) in about twenty minutes and holds it batch after batch.\u003c\/p\u003e\u003cp\u003eThis is the oven for long tables and yards that entertain. Ten to twenty people, a birthday, a late-summer Saturday. If you mostly cook for four or six, the 2 Pizze will do the job and you won't be heating volume for nothing.\u003c\/p\u003e","brand":"Alfa","offers":[{"title":"Propane","offer_id":50350710784237,"sku":"FXCL-4P-GGRA-U","price":7799.0,"currency_code":"CAD","in_stock":true},{"title":"Gaz naturel","offer_id":50350710817005,"sku":"FXCL-4P-MGRA-U","price":7799.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/forno_per_pizza_classico_4_pizze_png_cc32d8ac-497e-481c-a23d-126ab8545856.webp?v=1772041271"},{"product_id":"alfa-futuro-2-pizze-gaz","title":"Futuro 2 Pizze Gas Pizza Oven - Alfa","description":"\u003cp\u003eThe Futuro 2 Pizze is the Alfa built to live in an outdoor kitchen. Straight lines, stainless steel front, a profile that sits level with a grill and a run of cabinetry instead of fighting it. It's the only Alfa designed first as one appliance among several, not as a centrepiece dropped in the middle of the yard.\u003c\/p\u003e\u003cp\u003eThe bake doesn't change. Twenty minutes to 930°F (500°C), a Neapolitan in 90 seconds, and Alfa's Heat Genius underneath: HeatKeeper firebrick made in Italy, double-layer ceramic insulation that keeps the shell cool to the touch, and the patented Full Effect flue that rolls hot air back over the pizza.\u003c\/p\u003e\u003cp\u003eThis is the oven for builds where every appliance was chosen on purpose. A designed outdoor kitchen, a continuous counter, a set that reads as one thing. If your oven is going to live alone in a corner of the yard, the Classico or the Moderno will give you more presence for less money.\u003c\/p\u003e","brand":"Alfa","offers":[{"title":"White Stone \/ Propane","offer_id":50350710653165,"sku":"FXFT-2P-GWS-U","price":8549.0,"currency_code":"CAD","in_stock":true},{"title":"White Stone \/ Gaz naturel","offer_id":50350710685933,"sku":"FXFT-2P-MWS-U","price":8549.0,"currency_code":"CAD","in_stock":true},{"title":"Wrinkle Black \/ Propane","offer_id":50350710718701,"sku":"FXFT-2P-GNEGO-U","price":8549.0,"currency_code":"CAD","in_stock":true},{"title":"Wrinkle Black \/ Gaz naturel","offer_id":50350710751469,"sku":"FXFT-2P-MNEGO-U","price":8549.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/forno_per_pizza_futuro_2_pizze-1_png.webp?v=1772043140"},{"product_id":"alfa-futuro-4-pizze-gaz","title":"Futuro 4 Pizze Gas Pizza Oven - Alfa","description":"\u003cp\u003eThe Futuro 4 Pizze sits at the top of Alfa's home range. Four pizzas per batch, 83,000 BTU, a semi-professional chamber, and a flat stainless front drawn to fit into a set rather than dominate it. This is the oven you choose when the outdoor kitchen is a real project.\u003c\/p\u003e\u003cp\u003eUnder the shell sits Heat Genius: HeatKeeper firebrick made in Italy, which takes and gives back heat well past the lava stone you find in mass-market ovens, double-layer ceramic insulation that keeps the outside cool to the touch, and the patented Full Effect flue that rolls hot air back over the pizza instead of losing it up the chimney. It reaches 930°F (500°C) and holds it batch after batch.\u003c\/p\u003e\u003cp\u003eThis is the oven for big gatherings and complete outdoor kitchens. If you're cooking for six or eight, the Futuro 2 Pizze gives you the same fit and the same bake for a lot less.\u003c\/p\u003e","brand":"Alfa","offers":[{"title":"White Stone \/ Propane","offer_id":50350710882541,"sku":"FXFT-4P-GWS-U","price":11699.0,"currency_code":"CAD","in_stock":true},{"title":"White Stone \/ Gaz naturel","offer_id":50350710915309,"sku":"FXFT-4P-MWS-U","price":11699.0,"currency_code":"CAD","in_stock":true},{"title":"Wrinkle Black \/ Propane","offer_id":50350710948077,"sku":"FXFT-4P-GNEGO-U","price":11699.0,"currency_code":"CAD","in_stock":true},{"title":"Wrinkle Black \/ Gaz naturel","offer_id":50350710980845,"sku":"FXFT-4P-MNEGO-U","price":11699.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/forno_per_pizza_futuro_4_pizze-1.jpg?v=1785276132"},{"product_id":"cozze-13-po-four-a-pizza-au-propane-pierre-rotative","title":"Cozze 13\" - Propane Pizza Oven with Rotating Stone","description":"\u003cp\u003eThe \u003cstrong\u003eCozze 13\"\u003c\/strong\u003e spins the stone for you. Slide the pizza in, close the door, and the cordierite disc turns while the fire handles the rest.\u003c\/p\u003e\u003cp\u003eThat changes everything when you’re new to high-heat cooking. At \u003cstrong\u003e950°F (500°C)\u003c\/strong\u003e, a pizza browns fast, and knowing exactly when to turn it with a peel takes practice. \u003cstrong\u003e360° rotation\u003c\/strong\u003e settles the question on your very first bake.\u003c\/p\u003e\u003cp\u003eThe \u003cstrong\u003etriple U-shaped burner\u003c\/strong\u003e wraps heat around the stone, front, sides and back. Heat comes from everywhere at once, the crust puffs and chars evenly, and the base stays crisp to the last slice.\u003c\/p\u003e\u003cp\u003eReady to cook in fifteen minutes, a pizza in two. With the door in place the oven recovers its heat between bakes, so the next one’s ready before anyone asks.\u003c\/p\u003e\u003cp\u003eThirteen inches of stone is a pizza worth sharing. And the oven stays compact enough to live on a patio, a garden table or a corner of the deck without taking over the space.\u003c\/p\u003e\u003cp\u003eDanish design, double-chamber steel, controls up front. The kind of oven you fire up on a Tuesday because it’s finally that easy.\u003c\/p\u003e","brand":"Cozze","offers":[{"title":"Default Title","offer_id":50512314695917,"sku":"90003","price":549.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/13_Pizza_Oven_-_1.png?v=1787247682"},{"product_id":"cozze-17-po-four-a-pizza-au-propane-pierre-rotative","title":"Cozze 17\" - Propane Pizza Oven with Rotating Stone","description":"\u003cp\u003eThe \u003cstrong\u003eCozze 17\"\u003c\/strong\u003e spins the stone for you. Slide the pizza in, close the door, and the cordierite disc turns while the fire handles the rest.\u003c\/p\u003e\u003cp\u003eThe bigger the pizza, the trickier the peel work gets. At \u003cstrong\u003e950°F (500°C)\u003c\/strong\u003e, a seventeen-inch pizza browns fast and doesn’t forgive hesitation. \u003cstrong\u003e360° rotation\u003c\/strong\u003e takes the move away entirely.\u003c\/p\u003e\u003cp\u003eThe \u003cstrong\u003etriple U-shaped burner\u003c\/strong\u003e wraps heat around the stone, front, sides and back. The wider the surface, the more heat wants to run unevenly, and this layout is what keeps it honest. No scorched edge on one side, no pale dough on the other.\u003c\/p\u003e\u003cp\u003eA seventeen-inch pizza is two thirteens in a single bake. For a table of six, that changes how many trips you make to the oven and how soon you finally sit down.\u003c\/p\u003e\u003cp\u003eThis format calls for a real work surface. A cooking table, an outdoor kitchen, a top that stays put when the evening runs long.\u003c\/p\u003e\u003cp\u003eDanish design, double-chamber steel, controls up front. The kind of oven you fire up on a Friday knowing there’ll be people.\u003c\/p\u003e","brand":"Cozze","offers":[{"title":"Default Title","offer_id":50512437313773,"sku":"90004","price":899.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6911\/9981\/files\/17_Rotate_-_2.png?v=1787252567"}],"url":"https:\/\/lapizzashop.ca\/en\/collections\/outdoor-pizza-ovens.oembed","provider":"Lapizzashop.ca","version":"1.0","type":"link"}